A very special specialty in the production of Monolith Meat and Pasta Factory are Romanian specialties and Transylvanian food products. In particular, the factory produces delicious Romanian sausage in a wide variety of different types.

The country Romania is known for its tasty meat dishes and especially delicious sausage specialties. The Monolith Meat and Pasta Factory produces Romanian sausage according to the original recipe and sells it under the brand "Gustul României." Translated, this means "The Taste of Romania," and the name truly lives up to it: Romanian sausage from Monolith Meat and Pasta Factory is not only made according to traditional recipes. Process engineers from Romania are also involved, who, thanks to their knowledge and the fresh, high-quality raw materials, produce the best Romanian sausage. Romanian sausage specialties from Monolith Meat and Pasta Factory include, among others, "Cremwursti" sausages, various cooked sausages such as "Parizer de porc," liver sausage, aspic, garlic sausage, different salami and ham specialties, smoked and cured sausages, and so on.

The distinctive and unique taste of Transylvanian food products is very popular among many emigrants from Eastern Europe, the CIS, and other countries. But German buyers will also surely find their favorite among all the Romanian delicacies.